THE MMF STORY

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THE MMF STORY
A Day That Changed The World

The world changed on September 11, 2001 when the United States of America was attacked on home soil. It was an awakening of compassion for all who serve in uniform and particularly for the US Armed Forces. Protecting the health of the men and women in uniform, many of whom were deployed in some of the world’s most hazardous environments, was considered of utmost importance by the decision makers at Quantico.

To address that objective, the US Department of Defense and NASA, a team of MD and PHD research scientists were commissioned to develop a powerful micronutrient supplement to fortify and repair vital body mechanisms that would be challenged by the rigors and hazards that soldiers face.

Years of dedicated research, including clinical and human trials culminated in the creation of what was named, Military Micronutrient Formulation or MMF––the first and only biologic body fortification supplement of its kind.

WHAT IS MMF?
A Micronutrient Formulation with Macro Results

The Military Micronutrient Formulation is a dynamic combination of vital micronutrients formulated together like never before. Thorough studies were done to ensure each micronutrient included is in its proper ratio and using its natural isoforms. By formulating in this way, each nutrient is more congruous with each other nutrient for maximum potency.

The powerful MMF formulation sets a new standard in natural supplementation. It is a patented formula that has been extensively validated by thorough clinical testing and human trials. It is the perfect supplement to protect our health from exposure to harmful substances inherent to the environments in which we live and work. MMF provides real results to aid in our overall health.

Try it yourself for a month to feel the difference that MMF can make in your life. Engage Global is experiencing tremendous growth because people try the product and experience real, tangible results.

THE BENEFITS OF MMF
Shields your body’s ‘software’
Energizes you at a cellular level
Combats oxidative stress and free radicals
Supercharges your immune function
Invigorates your body’s anti-aging process

Nervous System… Know Your Personal Micronutrient Needs

Nervous System… Know Your Personal Micronutrient Needs

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A single deficiency – mineral, vitamin, antioxidant or amino acid – can set off a cascade of events where metabolic processes are disturbed. Conversely, repletion of such deficiencies can and often do resolve clinical neurological symptoms such as migraines and neuropathy.

Migraine Prevention:

Anyone who has experienced migraine headaches knows how debilitating they can be. Fortunately, nutritional intervention can be very successful in migraine prevention. Although the mechanism of action is not totally understood, several nutrients that facilitate energy production at the cellular level may also benefit the treatment of migraine headaches. Supplementation with coenzyme Q10, a powerful antioxidant that aids energy Headachemetabolism, may reduce both the frequency and intensity of migraine headaches. Similar results occur with magnesium and vitamin B2, since they also help mitochondria (energy-producing centers in our cells) function properly. “Mitochondrial dysfunction” is one possible trigger to migraine headaches.

The role of oxidative stress in causing migraines is not totally understood, but studies do show that low levels of specific antioxidants, such as glutathione and lipoic acid are associated with migraine occurrence. Correcting specific deficiencies specifically B3, B6, B12 and folic acid can produce dramatic results for reducing the pain and frequency of migraine headaches.

A Healthy Nervous System:

Antioxidant therapy has the potential to contributeHealthy Nervous System to preventing or mitigating many neurologic disorders. SpectraCell Laboratories can measure a person’s total antioxidant function with their SPECTROX test, in addition to measuring the performance of individual antioxidants. Since nutrients play multiple roles, a comprehensive assessment of nutritional status is key.
Minimizing Neuropathic Pain:
Damage to nerves in the limbs but outside the spinal cord causes the painful condition called peripheral neuropathy. Although potentially debilitating, there is overwhelming evidence that neuropathy responds well when specific nutrient deficiencies are corrected. In some studies, vitamin B1 and vitamin B12 significantly reduce neuropathic pain. High levels of oxidative stress increase neuropathic pain, which explains why the powerful antioxidants cysteine, vitamin E and lipoic acid may be successful in treating neuropathy. The pain reducing effects of carnitine and omega-3 fatty acids has been proven in several trials.

Keeping Our Nerves “Insulated”:

NerveNerves are covered with a protective coating called myelin, much like the insulation that coats electronic wiring. If the myelin sheath deteriorates, neurological problems arise, which is what happens to people with multiple sclerosis (MS). A key enzyme needed to manufacture this protective coating contains serine, an important amino acid needed for neurological health, which is why serine deficiency may cause neurological problems. Research shows that patients with MS have lowered calcium levels and that symptoms of MS are more severe when blood levels of vitamin D are low. Copper deficiency can cause symptoms seen in MS patients as well.

Reducing the Risk of Alzheimer’s and Parkinson’s:

Nutritional deficiencies have been linked to sReducing Riskeveral neurodegenerative diseases. For example, research shows that over half of people with Parkinson’s disease are deficient in vitamin D.  Similarly, a higher intake of vitamin C and vitamin E can slow the progression of dementia that is seen in Alzheimer’s patients. Evidence confirms that copper deficiency contributes to the progression of Alzheimer’s disease.

In the US, men have a 1 in 2 lifetime risk of developing cancer, and for women the risk is 1 in 3.

Micronutrients can prevent mutation and cancer
                                                                                                    A paper (J Nucleic Acids 2010 Sep 22; pii 725071 and also in the prestigious peer reviewed Pubmed) from the Nutrition and Metabolism Center at the Children´s Hospital, Oakland, California (Ames B N ) has summarised three of their recent research studies and concluded that optimising micronutrient intake will in turn optimise metabolism, decrease DNA damage and result in less cancer as well as other degenerative diseases associated with ageing.   The three studies looked at

  1. The delay of mitochondrial decay through ageing and free-radical damage could be minimised by supplementation with lipoic acid and acetyl carnitine.
  2. How even modest micronutrient deficiencies (common in much of the population) accelerate molecular aging, including DNA damage and mitochondrial decay. This work included an in-depth analysis of vitamin K that suggests the importance of achieving optimal micronutrient intake for longevity.
  3. The finding that a loss of enzyme function can result from protein deformation and loss of function due to an age-related decline in membrane fluidity or mutation. The loss of enzyme function can be compensated by a high dietary intake of any of the B vitamins.

Researchers concluded that ´optimising micronutrient intake could have a major effect on the prevention of cancer and other degenerative diseases of ageing

Low micronutrient intake may accelerate the degenerative diseases of aging through allocation of scarce micronutrients by triage

Low micronutrient intake may accelerate the degenerative diseases of aging through allocation of scarce micronutrients by triage

  1. Contributed by Bruce N. Ames, October 6, 2006 (received for review September 20, 2006)

Abstract

Inadequate dietary intakes of vitamins and minerals are widespread, most likely due to excessive consumption of energy-rich, micronutrient-poor, refined food. Inadequate intakes may result in chronic metabolic disruption, including mitochondrial decay. Deficiencies in many micronutrients cause DNA damage, such as chromosome breaks, in cultured human cells or in vivo. Some of these deficiencies also cause mitochondrial decay with oxidant leakage and cellular aging and are associated with late onset diseases such as cancer. I propose DNA damage and late onset disease are consequences of a triage allocation response to micronutrient scarcity. Episodic shortages of micronutrients were common during evolution. Natural selection favors short-term survival at the expense of long-term health. I hypothesize that short-term survival was achieved by allocating scarce micronutrients by triage, in part through an adjustment of the binding affinity of proteins for required micronutrients. If this hypothesis is correct, micronutrient deficiencies that trigger the triage response would accelerate cancer, aging, and neural decay but would leave critical metabolic functions, such as ATP production, intact. Evidence that micronutrient malnutrition increases late onset diseases, such as cancer, is discussed. A multivitamin-mineral supplement is one low-cost way to ensure intake of the Recommended Dietary Allowance of micronutrients throughout life.

Poor nutrition has been linked to an increased risk of many diseases, including cancer, heart disease, and diabetes. The human diet requires both macronutrients, which are the main source of calories, and micronutrients (≈40 essential minerals, vitamins, and other biochemicals), which are required for virtually all metabolic and developmental processes. The leading dietary sources of energy in the United States are abundant in carbohydrates and fats (1) but deficient in micronutrients (i.e., they are energy-dense and nutrient-poor) (2). Such foods are inexpensive and tasty and as a consequence are consumed excessively, particularly by the poor (3). Thus, even in the United States (4), inadequate intake of some vitamins and minerals is common (Table 1). Suboptimal consumption of micronutrients (4) often accompanies caloric excess (688) and may be the norm among the obese and contribute to the pathologies associated with obesity.

Significant chronic metabolic disruption may occur when consumption of a micronutrient is below the current Recommended Dietary Allowance (RDA) (710) but above the level that causes acute symptoms. When one component of the metabolic network is inadequate, there may be a variety of repercussions in metabolism, including acceleration of degenerative diseases. The optimum intake of each micronutrient necessary to maximize a healthy lifespan remains to be determined and could even be higher than the current RDA, particularly for some populations (710). For example, folic acid intakes above the RDA appear to be necessary to minimize chromosome breaks (1011).

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